Before placing a new olive oil on the shelves, premium food buyers face a stack of questions—and pressures. Overlooked details can affect not only taste but trust. Drawing on Crete’s olive world, here’s what to ask, and why it matters....

In a small village near Chania, olive oil bottles sit side by side on a shelf, but the designs that grace their glass tell entirely different stories. Bottle design has become a quiet but significant factor in how we select, trust, and enjoy premium olive...

Early-harvest extra virgin olive oil, with its vivid profile and limited yield, elevates the guest experience in luxury hotels and restaurants. Its use tells a story of care—reflected in everything from the first taste of bread on the table to discreet details in the kitchen....

The Sphera Extra Virgin Olive Oil has very high amount of phenols and in accordance to European Union regulation 432/2012, the daily consumption of 20g of Sphera Extra Virgin Olive Oil protects the blood lipids from oxidative stress....

Balance diet is one of the key elements of a good health. Olive oil contains large amounts of antioxidants (polyphenols), beneficial fatty acids and vitamins, such as E and K. Antioxidants are very powerful substances that prevent a chemical process called “oxidation”....